Home Cooking 29

What to do with Fish Balls?

EarlyBird | Aug 21, 2013 11:42 AM

My neighbor is Chinese and always bringing me wonderful Chinese greens from local markets, monster bags of ginger that we share, different kinds of rice that I don't typically find, and the like.

Recently he brought home a bag of frozen fish balls. I don't know what to do with them. Do I just make soup, or what? If soup, what else should I put in it? The bag itself has nothing but Chinese writing, except for the word "cuttlefish."

Thanks for any good ideas.

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