I'm making a French beef stew with Pommery mustard, but I don't know where to get any.
Can anyone help? East Bay locations are preferable. I already tried Berkeley Bowl; they don't have it. I figure somewhere in Rockridge Market Hall must have it, but I've never been there, so I wouldn't know where to go.
If I can't find any, is there an adequate substitute (another mustard) that anyone would recommend?
Thanks. Happy weekend.