I don't think I've ever been to a Puerto Rican restaurant, but I'm dying to try monfongo and am looking for recs. I saw there are a lot of restaurants to choose from on Division but not sure which restaurant is best - or maybe elsewhere?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy