I haven't had any outside of Spain and Portugal, but hope (and craving) spring eternal. Can I find gooseneck barnacles in the Bay Area? (I hope I don't need a license, scuba gear, and life insurance to scrape them off the rocks.)
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.