Just in case y'all are not familiar with it. Banans Foster is a dessert that originated in New Orleans with Bananas fried in Banana liquer, rum, brown sugar and butter and then set aflame and served with ice cream
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.
This Creole classic was actually designed for the dried kidney bean—an inexpensive staple that could simmer away while Monday’s wash gets done, with a hunk of pork or sausage from Sunday night’s supper.
Ludo Lefebvre’s Chocolate Cake Goes Great With His Espresso Martini