DH's birthday is Christmas eve and I am in search of a duck foie gras terrine that I can get for him... I am making dinner at home. I looked into ordering from Hudson River or D'Artagnan but the shipping cost is 50% the cost of the item so I think I could break even by buying somewhere local. I would love to get the terrine or the whole lobe to prepare some seared foie gras. Thank you
I live in North County but I am willing to travel.