Went to Sevan, Arax and Eastern Lamejune today in search of chickpea flour, but struck out. Apparently, it is very specific to Iranian cuisine. I will likely head to Waltham's Indian supermarkets next, as Indians do use chickpea flour in their cooking. Anyone seen chickpea flour in Waltham's Indian supermarkets or anywhere else? Would very much appreciate a nudge in the correct direction. TIA!