I have to gluten digestive intolerance and have to avoid soy and sesame due to allergies. I recently stumbled across Burmese tofu while googling; apparently it is made with chickpeas and yellow peas. Where can I buy it in Orange County, CA?
I checked Mothers Market near me and they have hemp “tofu” (I picked it up today — we will see how it tastes). I would also like Burmese tofu and try that as well.
Thanks in advance!
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