which one is your favorite, why and what is the best thing you get there? Stamford is my least favorite and I am upset by the vendors they have, not enough variety. Anybody know about new vendors coming to the farmers markets around here?
These flavorful skewers are reminiscent of food sold from street carts in Manhattan. You can also broil the kebabs for about eight minutes, turning after five minutes.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.
Because life is too short not to be a kid sometimes.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.