For my father's birthday, I was hoping to go out somewhere interesting, with excellent, refined food. Many restauraunts are not possibilities because one of us has been too recently, this includes Clio, Lumiere, Hammersley's, Mistral, Bomboa, No.9 Park. Biba is out because I work there.
Was also considering Icarus, but for some reason the Fed has more pull. Truc would have been a good call, but I'd like to give it some time due to the new chef.
Any reccommendations welcome.