Welcome to another Cookbook of the Month (COTM) vote! Here are our nominees! I included links to a profile on each author, the author's web site, and a selection of recipes available online.
JUBILEE: Recipes from Two Centuries of African-American Cooking by Toni Tipton-Marton. Here is a selection of recipes from the book that are available online: https://www.thekitchn.com/best-recipe...
→ profile on the author: https://www.bonappetit.com/story/toni...
→ author's website: https://tonitiptonmartin.com/
LIDIA BASTIANICH MONTH encompassing her books and recipes online. Her books include Lidia's Italy, Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, Lidia Cooks from the Heart of Italy, Lidia's Family Table, and more. Here is a selection of the author's recipes that are available online: https://lidiasitaly.com/recipes/
→ profile on the author: https://www.npr.org/2019/03/15/703738...
→ author's website: https://lidiasitaly.com/
*Please note*: In terms of organizing the reports, as an experienced COTM moderator, I'm confident and excited to create the threads for either winner. Yay!
Please consider ordering these books from a local bookseller. Support small businesses! :) And of course, for maximum participation, we hope that these books are available to all via local libraries.
**Voting will close on Monday January 25 at 5pm Eastern Time.**
**HOW TO VOTE: So easy - just click on the heart alongside your preferred cookbook.
*To change your vote, click on your original choice again to remove that vote, and then click on your new pick.
*One vote per chowhound, please!
*Participation in COTM is easy and fun, and we love welcoming newcomers to COTM... join us! If you are voting, please aim to make at least one recipe from the book if your choice wins for next month. Thank you!
To peruse the nominations thread that led us to this vote, click here:
For our Cookbook of the Month Archive including all past selections, click here:
Thank you to everyone who participates in our Cookbook of the Month community by nominating, voting, and of course cooking from our fantastic selections each month! Newcomers, please join us!
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