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February 2018 COTM: MORE MEXICAN EVERYDAY - Part Two - Vegetables at the Heart of the Mexican Kitchen

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February 2018 COTM: MORE MEXICAN EVERYDAY - Part Two - Vegetables at the Heart of the Mexican Kitchen

MelMM | Feb 1, 2018 06:30 AM

Use this thread to report on the following chapters of MORE MEXICAN EVERYDAY, by Rick Bayless:

Part Two: Vegetables at the Heart of the Mexican Kitchen
Cooking Greens - pp. 124-139
Traditional Mexican Vegetables, New Ideas - pp. 140-168
Winter Squash, Summer Squash, Blossoms and a Relative - pp. 170-193
Unexpected Vegetables in the Mexican Kitchen - pp. 194-219

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https://www.chowhound.com/post/februa...

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