General Discussion

Favourite meat and cut


General Discussion 23

Favourite meat and cut

dryrain | Apr 2, 2011 12:30 PM

Whats your favorite meat and why?

For me it used to be beef and probably would have said rib eye steak. But now I have been converted to pork well to be precise Belly of Pork which when cooked right is great. Either slowly braised or oven cooked with a crispy top. Best of all its cheap as well :) Fat means flavor and i agree now more than i ever did before!

Want to stay up to date with this post?

Recommended From Chowhound