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Home Cooking 3

Your favourite home-made infused vinegar

tavegyl | Nov 30, 201001:34 AM

I'm planning to infuse some vinegar for Christmas, something that will make a lovely salad dressing later. Do you have a favourite infusion aside from the classic tarragon, raspberry etc? (Preferably one that will be ready in three weeks!).

Right now I'm tempted by this star anise and mint one: but it makes vast quantities, I just want a litre or so.

Would love to hear about your tried and tested infusions.

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