I was drooling last night, watching a DDD episode where Guy Fieri goes to this Mexican joint in Salt Lake City that makes huge vats of mole using about 20 ingredients. It looked so good I wanted to book a flight to Utah as soon as I turned the TV off (never got around to it, though).
The episode got me thinking about good mole in the Boston area. My favorite it probably from Angela's Cafe in East Boston, but I also like the mole at Cafe Azteca in Lawrence and El Sarape in Braintree. Does anyone have any other favorites out there? Is there one that might even top Angela's?