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I am taking a friend on Saturday for Brunch, which is still during Restaurant Week, so I have 3 options, I think.
A la carte, $35 unlimited small plates or the Restaurant Week Special for the $22 platter, soup and desert.
But I can't find any info on their site what the RW Special platter is. Any ideas? If it is skimpy I may just go for the $35 option even though we won't eat much in order to get a wider selection of dishes.
They have a beautiful website that is really hard to follow to get any info about RW. If the RW platter includes dishes that sound good or that some of you like, I will probably go with the RW Special. I have already tried the lamb soup and the stuffed cabbage and liked the former and really liked the latter, so I have high hopes for finding dishes I like on the menu, but it is hard to tell the ones that are good from the ones that are REALLY good until you try them, or get a recommendation.
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