Restaurants & Bars

Manhattan Sichuan

Your favorite dish at Grand Sichuan Saint Mark's?

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 17

Your favorite dish at Grand Sichuan Saint Mark's?

hungrycomposer | Aug 24, 2009 08:57 AM

We're having a big multi-generational family meal at Grand Sichuan Saint Mark's. I love the opportunity to try new dishes and order lots of food! Our tastes range from the most adventuresome eaters to Italian ex-pats who are nostalgic for old fashioned Chinese American food.

I love the soup dumplings, crystal dumplings, cucumber with scallion sauce, spinach with ginger sauce, smoked tea duck, spicy Chinese broccoli, red cooked pork and chestnuts, and double cooked pork... (I'm sure there are many dishes I'm forgetting)

But I'm always looking for something new.

Want to stay up to date with this post?

Recommended From Chowhound