I have a hankering for cheese fries, possibly with chili. I don't want a fancy preparation. Nay, I crave salty fries, orange cheese, and some spicy chili--more saucy than meaty. Help? I'm thinking Lower Depths.
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.