General Discussion

What's your favorite cheese?

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What's your favorite cheese?

Howard-2 | May 22, 2005 11:40 AM

I've decided I'm going to spend a few months doing some further exploration of cheeses, particularly imported ones, and I'd like to hear others' opinions about their favorite out-of-the-ordinary cheeses.

My favorites include gourmandise, a kirsch-flavored, spreadable cheese (also available in Walnut flavor); Morbier, a French cheese with a swiss-cheese-like texture but (of course) different flavor; dolce gorgonzola, a kind of "sweet" gorgonzola (tho not sweetened with sugar), and ripened cheeses made with goat's milk.

What recommendations and comments do others have?

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