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Home Cooking

Favorite Brand of Flour for Bread Baking

Father Kitchen | Aug 12, 200702:56 PM     15

Has anyone done a comparison of flour brands? I've used quite a few, from pricey brands to cheapo. The least expensive flour I used was Dakota Maid. In many ways it was exceptionally good. Sourdough bread made from it had exceptional flavor and texture. Price is not everything in flour.

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