We're seeing a dance theater show at 8 p.m. at ODC at 17th and Shotwell. We're a group of five who want to eat something tasty, but only have from 6:30-7:30 p.m.(ish). No picky eaters; all foodies. We'd like it to be walking distance. Suggestions?
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.