I am cooking for a group of people on an island 1 hour off of Rockland. Apparently, there is only a small grocery store on the island, so everything will be brought to the island. Most of the basic provisions will be brought from home, but some local ingredients are necessary, most notably, shellfish, fruits and vegetables, and bread and bakery products.
I will be coming north on I-95 (I assume). Any help is greatly appreciated.