Just came back from a trip to Vancouver where the restaurants we tried can compare to
the best in Montreal and New York and the service was a nice blend of efficient and pleasant, I have no problem recommanding 5 out of 5
-PARKSIDE lovely courtyard, superb foie gras,nice wine list
-SANAFIR wild decor,charming waitress,great concept of serving three versions of one
ingredient,you get to try lots of dishes and they were all very good
-WEST beautiful room,this time I was alone and was given an excellent table and great
service, none of these restaurants are cheap and this one even less but superb
-LIFT lovely deck over-looking the water,again great service,more casual than West and
again delicious food, when it got a little chilly toward the end of our meal they brought us
light blankets ! so we ordered a digestif...
-COAST same owners as Sanafir and,what can I say, another excellent meal including
"teasers" which are very small portions of other dishes, I recommend the foie gras
served in a minuscule frying pan, it may be only three bites but what bites !
we were impressed and delighted and now on a diet...
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