Home Cooking

Extra pie crust


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 21

Extra pie crust

sandiasingh | Oct 31, 2013 12:44 PM

I made a blueberry pie today and still had enough pastry dough for another, smaller pie. I'm out of blueberries (or any other frozen fruit right now), don't want to make a heavy quiche and can't think of what to do with the extra pie crust. I hate waste and didn't realize I would have this leftover dough. Any ideas? Sweet or savory.

Want to stay up to date with this post?

Recommended From Chowhound