I made way too much food for my party, and now have a ton of the store-bought hummus left over. It's pretty good, not great. I can eat some with carrot sticks, but is there a better way to use it? Is there a good recipe where it might play a supporting role, rather than be the star? I know some folks like hummus sandwiches, but the concept of carbs on carbs is odd to me. I like spicy, eat most meats, and am not too picky.