Everyburgers are these delicious little crackers with chocolate on the inside that look just like hamburgers. I have been trying to find them in DC, but can't seem to find them...does anybody know of any specialty stores that sell them?
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.