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What are Ethiopian and Morroccan cuisines like?


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What are Ethiopian and Morroccan cuisines like?

Steve | May 17, 2002 10:56 PM

Hi all,

Thanks to Food Network I've become interested in Ethiopian and Morroccan cuisine. Can anyone tell me about it? -such as is it spicy (as in hot spicy or flavorful spicy), the variety of entrees available (is it mainly pork based, seafood based, or all types of meats, etc.), and generally anything else a first time diner would need to know.

Thanks in advance

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