While perusing the Eric Kayser website (of the famous Parisian baguette), I noticed that they were to open a shop up in Pasadena in Sept. 2004. Apparently they have not yet? Does anyone know further info?
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.