I've read that there is are pens of bluefin tuna being fatten in waters just off Ensenada. They usually sell the fish to the Japanese market, but was wondering if they have a "tasting room". Anyone know?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy