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Restaurants & Bars

Enjoying Market Bar

sackbut | Dec 29, 200409:22 PM

Lunch today at Market Bar - at the Ferry Building with a friend who wanted to try it. No reservation, so sat at the bar. Surprise - we found the quietest part of the room and the most personable service. On top of that - first day on the menu, "pork tenderloin agrodolce" - actually a pork tenderloin stew - was really delicious. Everyone around us was drinking scotch with lunch - I chose to take it as a good sign of something.

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