General Discussion

Enhancing canned, processed and fast foods?


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
General Discussion 15

Enhancing canned, processed and fast foods?

rworange | Aug 7, 2006 07:08 AM

Although I can't think of a single example right now, often I read posts where people doctor up boring foods by adding extra ingrediants. That never occured to me until reading some posts on Chowhound.

I don't have anthing brilliant. I added some chorizo to some canned lentil soup that made it taste better. I just saw a terrific mole sauce at a Mexican market and thought I could probably pick up a rotissarie chicken and use that with the mole.

Do you have any enhancement tricks you use?

Want to stay up to date with this post?

Recommended From Chowhound