I grew up in the Kingston area where the Chinese restaurants used celery in their egg rolls not cabbage. Anyone know a place that does that. Preferably near tribeca or park slope, but will travel... since I still go up to Kingston for them
These Vietnamese-influenced summer rolls are both light and healthy. They're packed with cooked shrimp, rice noodles, and plenty of fresh herbs and vegetables for flavor and crunch. Dip in a spicy peanut sauce, and they become the perfect warm-weather lunch. Read more.