Does anyone know a restaurant in San Diego that serves eel? I've eaten eel at Sushi Ota but can't find it otherwise. I'm not looking for Seafood Soup with eel but just plain eel, baked, broiled, stewed or anyway they like to do it.
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.