In repsonse to an inquiry on the LA board, I checked with the New Casino Morongo and found that their Potrero Canyon Buffet has all-you-can-eat prime rib and king crab legs for $25.95, Friday and Saturday evenings.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.
Here’s the Real Reason Why Chick-fil-A Is Closed on Sundays