I'm hosting a bridal brunch for about 10 women in a few weeks. I planned on doing it at EAT, but they don't take reservations. Can they accommodate 10 people on a Saturday morning? Would it be best to go at 11 am or 1 pm?
Chef Theo Friedman meets with one of North Brooklyn Farms' farmers to discuss the chef−produce purveyor relationship, in addition to the importance of seasonality and flavor when developing the menus for his transformative culinary events. In preparation for his Stella Artois dinner party, Chef Theo then visits Union Square Greenmarket to pick out fresh, local ingredients for his end-of-summer celebration.