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Chicken

Is there an easy way to skim off chicken fat, other than refrigerating it?

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Is there an easy way to skim off chicken fat, other than refrigerating it?

D/2U | Feb 3, 2004 11:10 AM

I just made a batch of beautiful chicken stock. Now I would like to make some soup with it. Is there an easier way to skim off the chicken fat, other than refrigerating it or skimming with a spoon? Thanks...Dawn

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