Home Cooking 8

Anyone getting any early spring vegetables?

Nathan P. | Feb 15, 2006 10:37 PM

We've had a nice spell of warm weather in Northern California recently which has led to a few early vegetables. There were actually the first batch of Swanton Strawberries available but they were a bit white so I limited my purchases to a bunch of asparagus. Not amazing but a nice break from the winter supply of roots and cabbages. I simply blanched mine and made a salad with sauteed king oyster mushrooms, parmesan, roasted almonds, olive oil and balsamic vinegar.

Image: http://porkbelly.smugmug.com/photos/5...

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