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Dumplings in NY area to rival Din Tai Fung, Taipei?

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Dumplings in NY area to rival Din Tai Fung, Taipei?

LisaLisa | Dec 17, 2002 03:49 PM

I just got back from a few weeks in Taipei and my work colleagues took me to lunch at Din Tai Fung at least twice a week. Now I'm back in New York and craving dumplings, especially Xiao Long Bao (sp?), the juicy dumplings with ground pork or pork and crab. Any recommendations?

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