Thinking of making duck confit, I usually make it from a Bon Appetit recipe however I want to make it on a week night and was wondering if it would be possible in a slow cooker? Any thoughts? Anyone attempted this?
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.