Restaurants & Bars 1

Get the Duck!

Michael | Jul 19, 2003 12:04 PM

I always enjoy Judy's (3rd and Bainbridge) but last night was a particular pleasure. They had a new entree - a duck leg slow-roasted with potatoes, carrots, and onions. It wasn't fancy, just spectacularly good. Sixteen bucks. I told the server to make sure it stays on the menu. Some of you need to get to Judy's forthwith and reinforce the message!

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