Follow us:

Explore More Cities › +
Discover the unexpected in the Bay Area. Explore All of SF Bay Area
Restaurants & Bars 2

Dry Style Chow Fun

Michael Rodriguez | Sep 30, 200303:46 PM

I stopped at the Gold Medal on 8th St. in Oakland last night for dinner. Recalling the recent chow fun discussion, I ordered beef and bean sprout chow fun. It came with no gravy, just a little bit of pan juices. The noodles weren't crispy nor were they wet--just steamy and warm. Very tasty it was.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide