We are going to lunch Wednesday at Jean George for the first time and I would like to know what the dress code is. Are jackets and tie required. I would also like to know what the good dishes are at lunch. Thanks all.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.