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Manhattan Fine Dining Meal Review

Dovetail: Perfection on the UWS


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Dovetail: Perfection on the UWS

Will4Food | Jan 6, 2008 03:47 PM

Went to Dovetail last evening and had a flawless dinner. From the amuse bouche (two varieties) to a remarkable salad (brussel sprout leaves, prosciutto, cheese, pear, cauliflower), a rich and flavorful clam chowder and a moist duck with pistachios and truffles--everything dazzled. Angel food cake with mixed fruits was angelic. At the end of the meal, we were served a plate of house-made petit-fours and were given two "do-it-yourself" hot chocolate mixes with rose marshmallows to take home. Terrific wine list. And the service was attentive and polished. With the exception of Jean-Georges, this is the best meal I've ever had on the UWS. Dovetail: Welcome to NYC.

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