I was excited to find out that a new restaurant is opening up on University (where Fellini used to be). It will be Italian (inspired by Ligurian Food - yummy, yummy) using fresh and exciting ingredients. They have a facebook page as of now, have some proposed menus up (sound great to me!) and will open sometime in December. And, in addition to many other things, they will make fresh pasta and pizza - also available gluten free. I can't wait to try it out.