I'm visiting you folks later this month, and are going to take in a show at Snug Harbor. Can you give me any dinner recs that are in that neighborhood? I'm open to most any types of cuisine. Any recs will be appreciated.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.