A freshened table is a lovely thing. I’ll not be cooking tonight, but I *am* making my market list, and would love to be inspired with the dishes all of you are bringing to the table. So, what’s for dinner?
Roasted Butternut Squash Kale Salad with Tahini Dressing
This healthy and delicious salad pairs kale with tender roasted butternut squash and red onions, plus a rich tahini dressing and crunchy toasted pine nuts. It's a great holiday side dish, and leftovers make a hearty lunch. Get the recipe.