Just a quick note to mention that my extended family (9 of us) had dinner at Lily's House this past Saturday. I pre ordered the Braised Pork shoulder and some cold dishes, then ordered the rest when we got there. Everything was excellent. Because of the holiday weekend, the dining room was less than half full at 7:30. They typically have a tough time during the holidays, though the takeout business continues to be brisk.
They have added set menus to their Chinese menu, which Lily said was in response to requests from customers. The menus are mostly the Shanghainese dishes, ranging in price from $56 (soup, 2 cold plates and 4 dishes plus the tangyuan for dessert) for 4, to $166 for 10 (soup, 6 cold plates, 11 dishes and dessert). Not sure if the menus are translated into English or not, but ask the waitress or Lily about them.