I am a long-time foodie and trying to convert my boyfriend. He is taking me here for my birthday. I am pretty excited. He is a hardcore meat eater (with mac and cheese tastebuds) and I am a vegetarian/pescatarian. We are thinking about doing the 3 course prix fixe. I wouldn't mind the tasting menu, but since he doesn't drink, and we don't really share dishes, I think it would be a waste.
Any suggestions or advice?