I enjoyed a dinner last night at Jitlada Thai with a fellow hound. We made sure to order at least a few dishes from the Southern Thai menu - at the back of the menu. We started with the shrimp wrapped with noodles and fried which were actually very light. We had a papaya salad which was very spicy and fresh. We then had soft shell crabs in southern curry, prawns with glass noodles in a clay pot, and a whole sea bass seasoned with turmeric and fried with crunchy fried bits of garlic scattered on the top. We thoroughly enjoyed everything! I highly recommend!!