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Home Cooking

What's for Dinner #399 (January 2017) - The Bone-Chilling Edition

ChristinaMason | Jan 1, 201705:32 PM     294

For many of us, January is one of the coldest, snowiest winter months. And depending on your political persuasion, this month may be bone-chilling for non-weather reasons as well.

One reliable comfort through bitter cold and uncertain times is the evening meal shared with family and friends. So what's for dinner? How will you be warming your kitchen and hearts this winter?

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